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Wild Mushroom and Butternut Squash Risotto

October 14, 2021 By Liza Cannata Leave a Comment

I am definitely on a mushroom kick lately.  Whether it's shitakes, Hen of the Woods, Porchinis, Creminis, or buttons, they are all equally ...

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Filed Under: All Recipes, Gluten-free, Italian, Vegetarian Tagged With: Butternut squash, fall risotto, italian food, meatless monday, risotto, wild mushroom, wild mushroom risotto

Shrimp Lettuce Wraps with Peanut Sauce

October 5, 2021 By Liza Cannata Leave a Comment

Shrimp Lettuce Wraps with Peanut Sauce   Save Print Prep time 15 mins Cook time 5 mins Total time 20 mins   ...

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Filed Under: All Recipes, Appetizers/Snacks, Asian, Fish/Seafood, Gluten-free, gluten-free Tagged With: peanut dressing, shrimp, shrimp lettuce wraps

Honey Mustard Baked Chicken

September 29, 2021 By Liza Cannata Leave a Comment

This easy, delicious honey mustard baked chicken is your new weeknight go-to.    I found the recipe on I am a Food Blog and have made it ...

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Filed Under: All Recipes, American, Gluten-free, Main dish, Poultry Tagged With: baked chicken, chicken, easy weeknight dinner, honey mustard, roasted chicken, weeknight dinner

Brussels Sprout Slaw with Honey Mustard Dressing

September 26, 2021 By Liza Cannata Leave a Comment

This fall slaw is an absolute must!  It is sweet and tangy and goes with practically anything.  Also, it keeps for about 4 days in fridge ...

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Filed Under: All Recipes, Gluten-free, Salad Tagged With: brussels sprout slaw, bussels sprouts, fall salad, slaw

Asian Slaw with Sesame Dressing

August 30, 2021 By Liza Cannata Leave a Comment

  Asian Slaw with Sesame Dressing   Save Print Prep time 20 mins Total time 20 mins   Author: Dinner at the Zoo ...

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Filed Under: All Recipes, Asian, Gluten-free, Salad, Vegetarian Tagged With: asian salad, Asian slaw, asian vegetarian, cabbage, healthy Asian food, slaw

Summer French Chef salad

August 16, 2021 By Liza Cannata Leave a Comment

This is my go-to summer salad. Inspired by the French classic Salade Niçoise, ingredients are layered on top of a bed of greens, rather than ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Salad, Vegetarian Tagged With: chef salad, french salad, meal salad, salad, summer salad

Thai Cauliflower Rice Stir-Fry with Eggplant, Shitake and Chicken

July 5, 2021 By Liza Cannata Leave a Comment

This yummy, veggie packed "meal-in-a-wok" is going to be your new favorite recipe.  Inspired from Gwenyth's "Eggplant and Turkey Stir-Fry," ...

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Filed Under: All Recipes, Asian, gluten-free, Gluten-free, Paleo Tagged With: asian food, cauliflower rice, eggplant, gluten-free, shitake, stir-fry, Thai

Black Bean and Corn Salad

June 1, 2021 By Liza Cannata Leave a Comment

This colorful, crowd-pleasing, make-ahead salad is the answer to all your summer entertaining.  It is fresh and healthy and goes well with ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Mexican, Salad, Side dish Tagged With: black bean salad, black beans, corn, gluten-free, healthy mexican, mexican, salad, summer mexican

Grilled Chicken With Mint, Tarragon and Yogurt

May 23, 2021 By Liza Cannata Leave a Comment

Grilled Chicken With Mint, Tarragon and Yogurt   Save Print Prep time 1 hour Cook time 20 mins Total time 1 hour 20 ...

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Filed Under: All Recipes, Gluten-free, Greek/Mediterranean, Paleo, Poultry Tagged With: grilled chicken, grilled vegetables, mediterran dish, yogurt chicken

Ina Garten Skillet-Roasted Lemon Chicken

May 20, 2021 By Liza Cannata Leave a Comment

This is my new favorite go-to recipe.  I found it in Ina Garten's new cookbook, Cooking For Jeffery, and like all of Ina's wonderful ...

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Filed Under: All Recipes, Gluten-free, Main dish, Poultry Tagged With: ina garten, ina garten skillet-roasted lemon chicken, lemon roasted chicken, one pan chicken, skillet chicken, sunday meal

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Welcome to Three Hungry Boys!
Not only is that the name of my blog, but I've been blessed with three rough and tumble boys who like to eat! And nothing nurtures my family more than wholesome, home-cooked meals made with fresh ingredients and a little love. Join me on my journey through my mostly healthy—but always rich, sweet—life..

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