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Salad with Pears, Feta and Almonds

September 8, 2020 By Liza Cannata Leave a Comment

Salad with Pears, Feta and Almonds   Save Print Salad with Pears, Feta and Almonds Cook time: 15 mins Total time: 15 mins ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Salad, Side dish Tagged With: fall salad, Pear salad, salad, vegetarian salad

Vegetable Fritters

April 30, 2020 By Liza Cannata Leave a Comment

Vegetable Fritters   Save Print Prep time 10 mins Cook time 10 mins Total time 20 mins   Serves: 4 servings ...

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Filed Under: All Recipes, American, gluten-free, Gluten-free, Side dish, Vegetarian Tagged With: Gluten free vegetable fritters, left over vegetable ideas, Vegetable fritters

Greek Chicken Kabobs with Tzatziki

April 27, 2020 By Liza Cannata Leave a Comment

I could happily eat Greek/Mediterranean food every night.  Clean, healthy, and bursting with flavor, it is my kind of eats.  It also happens ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Greek/Mediterranean, Main dish Tagged With: chicken, gluten-free, greek food, kabobs, paleo, tzatziki

Greek Salad

April 27, 2020 By Liza Cannata Leave a Comment

This yummy, colorful greek salad is definitely one of my warm weather staples.  Naturally vegetarian and gluten-free, it is a perfect ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Greek/Mediterranean, Paleo, Salad, Side dish, Vegetarian Tagged With: cucumbers, greek food, greek salad, mediterranean, summer, summer salad, tomatoes

Spinach and Ricotta Egg Bake

April 1, 2020 By Liza Cannata 4 Comments

This easy, yummy, make-ahead egg dish is the perfect dish for New Years Day Breakfast.  Just prep everything the night before, pour into a ...

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Filed Under: All Recipes, Breakfast and Brunch Tagged With: breakfast, easter, easter brunch, egg bake, egg casserole, eggs, new years day

Veggie Black Bean Enchiladas

March 25, 2020 By Liza Cannata Leave a Comment

Do you know that I happen to LOVE enchiladas?  Not only are they delicious, they are just about the best make-ahead meal there is.  I make ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Main dish, Mexican, Vegetarian Tagged With: black bean enchiladas, black beans, enchiladas, healthy mexican, mexican food, vegetarian, vegetarian enchiladas

Barbecue Chicken

March 15, 2020 By Liza Cannata Leave a Comment

  I don't know about you, but my boys love anything with BBQ sauce.  Even though it is probably due to the high content of ketchup, I ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Main dish, Poultry Tagged With: barbecue, barbecue chicken, chicken, slow cooker barbecue

Once Upon a Chef’s Thai Crunch Salad

February 12, 2020 By Liza Cannata Leave a Comment

Jennifer Segal nailed it with this one.  I made this Thai Crunch Salad on Monday and I have literally been eating it all week.  It is ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Paleo, Salad, Side dish Tagged With: cabbage, peanut sauce, Thai, thai crunch salad, vegan salad, vegetarian

Aunt Margi’s Cauliflower Couscous

January 8, 2020 By Liza Cannata Leave a Comment

My sister-in-law gave me this recipe a couple months back and I have made it several times.  Originally from Food 52 by Queen Sashy, this ...

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Filed Under: All Recipes, Gluten-free, Greek/Mediterranean, Paleo, Side dish, Vegetarian Tagged With: cauliflower, cauliflower couscous, gluten-free recipe, middle eastern recipe, paleo diet, vegan recipe

Chicken Teriyaki

December 16, 2019 By Liza Cannata Leave a Comment

As summer winds down and we gear up for going back to school, I thought it would be a good time for some easy weeknight dinners.  This ...

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Filed Under: All Recipes, Asian, Gluten-free, Main dish Tagged With: asian bowl, asian food, chicken teriyaki, gluten-free teriyaki

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Welcome to Three Hungry Boys!
Not only is that the name of my blog, but I've been blessed with three rough and tumble boys who like to eat! And nothing nurtures my family more than wholesome, home-cooked meals made with fresh ingredients and a little love. Join me on my journey through my mostly healthy—but always rich, sweet—life..

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