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Roasted Artichokes with Parmesan and Basil

April 25, 2022 By Liza Cannata Leave a Comment

  Growing up I wasn't a huge fan of artichokes.  They frequently appeared at our dinner table, usually steamed, served cold with mayo on ...

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Filed Under: All Recipes, Gluten-free, gluten-free, Paleo, Side dish, Vegetarian Tagged With: artichoke recipe, italian artichokes, roasted artichoke recipe, roasted artichokes, roasted artichokes with parmesan and basil

Herb Marinated Steak

April 23, 2022 By Liza Cannata Leave a Comment

Herb Marinated Steak   Save Print Author: Liza Cannata, adapted from Melissa Clark Serves: 8 servings Ingredients 1 cup fresh ...

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Filed Under: All Recipes

Tofu, Broccoli, and Asparagus Stir-Fry

April 18, 2022 By Liza Cannata Leave a Comment

This easy, delicious vegetarian stir-fry is going to be your go-to weeknight meal.  What we have going on is gently fried tofu with crunchy ...

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Filed Under: All Recipes, Asian, gluten-free, Gluten-free, Main dish, Vegetarian Tagged With: aspargus, broccoli, meatless, tofu, tofu stir-fry, vegetarian, vegetarian stir-fry

Asparagus, Fennel and Leek Soup

April 4, 2022 By Liza Cannata Leave a Comment

Since our week of green officially starts today with St. Patty's Day on Friday, and we sure all know how much I love green foods, I thought ...

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Filed Under: All Recipes, Gluten-free, Soups/Stews, Vegetarian Tagged With: asparagus soup, green soup, spring soup, st. Patricks day soup, vegetarian soup

Sausage and Spinach Frittata

April 1, 2022 By Liza Cannata Leave a Comment

This super easy, delicious frittata is perfect for a fancy brunch or a quick weeknight dinner.  Just as good as an omelet, but way more low ...

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Filed Under: All Recipes, Breakfast and Brunch Tagged With: breakfast, brunch, easter, easter brunch, eggs, frittata, sausage

Spring Green Minestrone with Pesto

March 28, 2022 By Liza Cannata Leave a Comment

Spring is in full swing; the days are longer, the sun is shining and everything is green.  As beautiful as it is outside, there is still a ...

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Filed Under: All Recipes, Soups/Stews Tagged With: asparagus soup, green minestrone, green soup, pea soup, soup, spring, spring soup, spring vegetable soup

Ina Gartens Zuni Chicken

March 24, 2022 By Liza Cannata Leave a Comment

I truly love rustic country food.  It is simple, strait-forward food that is comforting and appealing to everyone.  One of the best rustic ...

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Filed Under: All Recipes, Gluten-free, gluten-free, Main dish, Poultry Tagged With: arugula, ina garten Zuni chicken, roast chicken, zuni chicken

Green Muffins

March 17, 2022 By Liza Cannata Leave a Comment

  Green Muffins   Save Print Green Muffins Serves: 8 muffins Ingredients 2 ripe bananas 2 large handfuls baby ...

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Filed Under: All Recipes Tagged With: gluten-free muffins, green muffins, st.patrick's day breakfast

Quinoa Chili

March 15, 2022 By Liza Cannata Leave a Comment

I know that many of you probably feel that the words "quinoa" and "chili" don't belong together.  That vegan might sound a little too ...

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Filed Under: All Recipes, gluten-free, Gluten-free, Mexican, Soups/Stews, Vegetarian Tagged With: chili, meatless monday, quinoa, vegetarian, vegetarian chili

Chicken Satay with Peanut Sauce

March 14, 2022 By Liza Cannata Leave a Comment

My kids will eat pretty much anything on a skewer. Maybe it's a boy thing (they tend to be drawn to sharp objects that can double as ...

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Filed Under: All Recipes, Asian, gluten-free, Gluten-free, Paleo, Poultry, Vegetarian Tagged With: Chicken satay, chicken skewers, gluten-free, paleo, peanut sauce

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Welcome to Three Hungry Boys!
Not only is that the name of my blog, but I've been blessed with three rough and tumble boys who like to eat! And nothing nurtures my family more than wholesome, home-cooked meals made with fresh ingredients and a little love. Join me on my journey through my mostly healthy—but always rich, sweet—life..

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