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Three Lettuce Winter Salad with Pomegranates and Parmesan

November 22, 2021 By Liza Cannata Leave a Comment

  I can't seem to get enough of this pretty little salad.  I have been making it every week for the past couple of months and I am ...

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Filed Under: All Recipes, Gluten-free, Paleo, Salad, Vegetarian Tagged With: arugula salad, lemon dressing, parmesan salad, salad, winter salad

Bibimbap

November 8, 2021 By Liza Cannata Leave a Comment

Do not be overwhelmed by this Bibimbap bowl.  Yes, it is Korean food, and yes, it looks like a lot of work, but it is actually a pretty ...

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Filed Under: All Recipes, Asian, gluten-free, Gluten-free, Main dish Tagged With: bibimbap, easy bibimbap, healthy korean, korean food

Green Lentil Curry

October 20, 2021 By Liza Cannata Leave a Comment

The second week of December calls for a good, weeknight vegetarian curry.  Although I really should be making potato latkes for Hanukkah, I ...

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Filed Under: All Recipes, Soups/Stews, Vegetarian Tagged With: curry, indian, lentil

Wild Mushroom and Butternut Squash Risotto

October 14, 2021 By Liza Cannata Leave a Comment

I am definitely on a mushroom kick lately.  Whether it's shitakes, Hen of the Woods, Porchinis, Creminis, or buttons, they are all equally ...

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Filed Under: All Recipes, Gluten-free, Italian, Vegetarian Tagged With: Butternut squash, fall risotto, italian food, meatless monday, risotto, wild mushroom, wild mushroom risotto

Shrimp Lettuce Wraps with Peanut Sauce

October 5, 2021 By Liza Cannata Leave a Comment

Shrimp Lettuce Wraps with Peanut Sauce   Save Print Prep time 15 mins Cook time 5 mins Total time 20 mins   ...

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Filed Under: All Recipes, Appetizers/Snacks, Asian, Fish/Seafood, Gluten-free, gluten-free Tagged With: peanut dressing, shrimp, shrimp lettuce wraps

Honey Mustard Baked Chicken

September 29, 2021 By Liza Cannata Leave a Comment

This easy, delicious honey mustard baked chicken is your new weeknight go-to.    I found the recipe on I am a Food Blog and have made it ...

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Filed Under: All Recipes, American, Gluten-free, Main dish, Poultry Tagged With: baked chicken, chicken, easy weeknight dinner, honey mustard, roasted chicken, weeknight dinner

Brussels Sprout Slaw with Honey Mustard Dressing

September 26, 2021 By Liza Cannata Leave a Comment

This fall slaw is an absolute must!  It is sweet and tangy and goes with practically anything.  Also, it keeps for about 4 days in fridge ...

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Filed Under: All Recipes, Gluten-free, Salad Tagged With: brussels sprout slaw, bussels sprouts, fall salad, slaw

Chicken Schnitzel

September 16, 2021 By Liza Cannata 2 Comments

Much healthier and tastier than your average chicken fingers, this is an easy, fresh weeknight meal that is perfect for the whole family. I ...

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Filed Under: All Recipes, American, Main dish, Paleo, Poultry Tagged With: chicken, gluten-free, paleo

Monster Breakfast Bars

September 2, 2021 By Liza Cannata 1 Comment

I actually found this recipe in my VITAMIX "Create" Cookbook. Super good for a quick breakfast (kids LOVE them) or great for a pre-work out ...

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Filed Under: All Recipes, Breakfast and Brunch, Vegetarian Tagged With: breakfast bars, coconut, monster bars, peanut butter, raisins

Asian Slaw with Sesame Dressing

August 30, 2021 By Liza Cannata Leave a Comment

  Asian Slaw with Sesame Dressing   Save Print Prep time 20 mins Total time 20 mins   Author: Dinner at the Zoo ...

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Filed Under: All Recipes, Asian, Gluten-free, Salad, Vegetarian Tagged With: asian salad, Asian slaw, asian vegetarian, cabbage, healthy Asian food, slaw

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Welcome to Three Hungry Boys!
Not only is that the name of my blog, but I've been blessed with three rough and tumble boys who like to eat! And nothing nurtures my family more than wholesome, home-cooked meals made with fresh ingredients and a little love. Join me on my journey through my mostly healthy—but always rich, sweet—life..

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